Fiji, as an island nation, faces specific challenges related to food security, water resources, and ensuring that all its citizens have access to nutritious food and clean water.

These were the opening remarks by the Prime Minister and Minister for Foreign Affairs, Climate Change, Environment, Civil Service, Information, Public Enterprises and Veteran Affairs, Hon. Sitiveni Rabuka at the launch of the World Food Day and the 2023 National Agriculture Show at the Vodafone Arena this morning.

Speaking to invited guests comprising Government Ministers and senior Government officials, Members of the Diplomatic Corp, agriculture stakeholders and school students, Hon. Rabuka said that this day holds special significance for Fiji, as we reflect on the importance of food security and sustainable agriculture in our nation.

“This year’s World Food Day theme; “Water is life, Water is Food, Leave No One Behind”, strikes at the heart of our nation’s challenges and opportunities,” said Hon. Rabuka.

“Like many of you, the events of the past few years, especially the challenges brought by the COVID-19 pandemic, taught me the profound value of growing our food. It reminded me of a way of life that our people once cherished - the love for gardening and nurturing root crops in our backyards. It is a practice deeply rooted in our culture and heritage.”

“Having a home garden is not just about growing vegetables; it’s about creating a source of fresh and constant food supply. It’s about fostering food security, ensuring proper nutrition for our families, reducing our dependence on imported processed foods and nurturing resilience within our communities,” he added.

The Prime Minister also emphasised the importance of sustainable water resource management.

“The theme emphasises the interconnectedness of water and food. Sustainable water resource management is vital, ensuring access to clean water for agriculture, livestock, and aquaculture. This supports the livelihoods of our people, especially those engaged in agriculture,” he said.

“It echoes the theme of this year’s National Agriculture Show - “Resilient, Sustainable, and Productive.”

Hon. Rabuka added that the impacts of climate change, including rising sea levels and extreme weather events, make water management and food security even more complex.

“To address this, we need strategies that make our food production resilient to climate change. We must explore drought-resistant crops and sustainable water practices.”

He added it calls for communal efforts and collaboration among communities, government, NGOs, and other stakeholders to ensure that every Fijian has access to water and food.

Today’s celebration of World Food Day was possible through collaborative efforts with organisations like the United Nations Food and Agriculture Organisation, the World Food Program, the Ministry of Agriculture and Waterways, and the Ministry of Health and Medical Services.

“The National Agriculture Show theme; “Resilient, Sustainable, and Productive,” encapsulates our country’s goals and the event is a testament to our commitment to modernising the agricultural sector, and Public-Private Partnerships are key to this effort,” said the Hon. Prime Minister.

Hon. Rabuka extended his heartfelt thanks to partners and stakeholders who have dedicated their resources and support to building a more resilient agriculture sector in Fiji.

The three-day National Agriculture Show, which is being held at the Vodafone Arena in Suva, proudly showcases booths from government agencies, stakeholders and farmers.

The Ministry of Agriculture and Waterways is encouraging members of the public to make use of this opportunity to learn more about agriculture and its importance to our everyday lives.

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