The Assistant Minister for Agriculture and Waterways, Honourable Tomasi Tunabuna, joined the Honourable Minister for Health and Medical Services, Dr. Ratu Atonio Rabici Lalabalavu, and the Permanent Secretary for Health Dr. Jemesa Tudravu in the official handover of a new ambulance for the Bua health subdivision.

The handover took place just before midnight in Nabouwalu and while the hour marked the end of the day, their presence sent a clear message of deep commitment to health access and wellness outreach across the region.

Hon. Tunabuna reaffirmed the Ministry’s deep partnership with the Ministry of Health in advancing nutrition security and tackling the root causes of non-communicable diseases (NCDs) across the country.

He noted that by encouraging the production and consumption of nutritious, locally grown food, the Ministry aims to help reduce the incidence of non-communicable diseases, thereby easing pressure on the health system.

“Our role in food and nutrition security complements the work of our health sector colleagues. By supporting the production of affordable, healthy, and locally grown food, we can reduce the burden on our health system, including the overuse of ambulances and medication,” said the Assistant Minister. 

Hon. Tunabuna also acknowledged the dedication of medical personnel across the province, stating that their tireless efforts continue to make a difference in the lives of rural families.

“The healthcare teams in places like Nabouwalu play a vital role, often under demanding conditions. We wish them well with this new ambulance and encourage them to continue their important work for the wellbeing of the people of Bua.”

The arrival of the new ambulance, after a long-awaited need, is a boost for the hospital, enhancing its ability to respond swiftly to emergencies and serve the people of Bua more effectively.

Through ongoing collaboration, the Ministry of Agriculture has provided vegetable seedlings and planting materials to the Bua Subdivisional Medical Officer (SDMO), helping to establish small-scale food gardens to support inpatients and facility staff.

In Nabouwalu, fresh vegetables grown on hospital grounds continue to supplement patient meals.

Hon. Tunabuna further noted that wellness initiatives are being explored within the Ministry, including mobilizing agriculture staff in Bua to support hospital backyard farming programs during community health outreach events.

“Food is medicine. We believe that empowering communities to grow their own food, not only boosts household nutrition but strengthens our collective fight against NCDs. This is why we are working hand-in-hand with the Ministry of Health to build a healthy and resilient Fiji.” 

The Ministry continues to extend outreach to rural areas, encouraging families to grow traditional and leafy vegetables that are rich in nutrition and culturally familiar. These efforts are central to promoting long-term wellness, reducing household health costs, and building sustainable self-reliance.

ENDS

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